Wine and Dime Episode 21 - Life Coaching with Joanne Allen

Welcome to another episode of Wine and Dime.  In this episode I chat with Certified Life Coach, Joanne Allen.  Joanne is owner and opportunity of One Way Coaching.  We chat about what it takes to be a coach and more importantly what it takes to be coached.  We also, of course, talked about some of our favorite wines, as well as some financial topics.  

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Joanne Allen

http://onewaycoaching.com/

Facebook - @Onewaycoaching

Email

onewaycoaching@gmail.com

 

 

Hi – I’m Joanne……

I am a Certified Professional Life Coach, individual coach, small business coach, Bible study teacher, faith-based jewelry designer, wife, mom and the creator of One Way Coaching, LLC.  My goal is to coach individuals and small businesses toward solutions in our chaotic world.  We get to these solutions by having my clients answer their own questions and see the real problem.  Their answers allow them to get back into improving their business and their life.  I also help individuals and businesses to “dream big” and teach them to back it up with an action plan and measure their results.  Overall, I want to inspire my clients to increase their skills, throw out any and all excuses, and embrace what the future holds for them.  Keeping in mind to smile and laugh each day.

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Pink Moscato

A refreshing medley of candied cherries and ripe berries, Barefoot Bubbly Pink Moscato is a deliciously sweet wine that positively sparkles. Accented with a burst of zesty citrus, our Bubbly Pink Moscato pairs perfectly with everything from creamy cheeses to sweet treats like peach sorbet.

Pink Moscato Sangria

INGREDIENTS

  • 750 ml bottle Pink Moscato
  • 1 Orange
  • 1 Lemon
  • 1 Lime
  • 1 Mango
  • 1/2 cup Blueberries
  • 3 tablespoons sugar

INSTRUCTIONS

  1. Thinly slice all the citrus and put into a large pitcher.
  2. Cut the meat of the mango from around the pit.
  3. Slice the fruit of the mango into chunks and add to pitcher.
  4. Add blueberries and sugar.
  5. Pour Pink Moscato over the fruit and stir.
  6. Chill overnight.
  7. Stir before serving over ice.

This Episode of Wine and Dime was brought to you by:

 

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AMY IRVINE

IRVINE WEALTH PLANNING STRATEGIES, LLC

10 EAST MARKET STREET

CORNING NY 14830

WWW.IRVINEADVISE.COM

EMAIL:  AMY@IRVINEADVISE.COM